Ingredients:
1 Banana
handful of strawberries
Plain Greek yogurt (probably about a cup or so but keep adding until you get the consistency you want) Also, I think Vanilla yogurt would be yummy, or any flavor really!
Steps:
1. Peel banana and throw chunks into your blender/Ninja or whatever you’re using
2. Wash and remove the greens from the strawberries. I cut them in half and threw them on top of the banana. Then I blended them together for a few seconds.
3. Add Greek Yogurt. I added about a cup as that’s all I had room for (I was using my small bowl thing.)
4. Spoon/pour into popsicle molds.
5. Place in freeze until frozen
6. Enjoy!
These were a hit! We’ll be eating them all summer long I think.
YUM!
ReplyDeletei really need to try this. i have these molds and I use like watered down juice or lemonade. but I need to try something more hearty like this!!!
ReplyDeleteThose sound good too! We usually don't have juice in the house so I never think of using it. You could always add fruit to the juice though:)
ReplyDeleteI have some in my freezer if you'd like to stop by for one:)
ReplyDeleteI normally would... but I'm not liking sweet stuff lately. Not even the yummy plums from our tree =(
ReplyDeleteThat is super sad. You'll have more to enjoy next summer though!
ReplyDeletewe love homemade popsicles! this recipe sounds delicious :)
ReplyDeletelove, love, love this! totally need to get my hands on these molds - love me some push pops :D
ReplyDeleteThey look & sound delicious! I found you on the Creative Style linkup.
ReplyDeleteThanks
Angie
PS - I'd also like to invite you to a month long networking blog hop called the CLIMB:
http://www.godsgrowinggarden.com/2014/07/august-2014-chain-linky-climb-blog-hop.html
These look delicious!
ReplyDelete